Melbourne Cup
3-course lunch | $79 pp
Delicious canapés floating around the room. A hearty lunch that fills the belly. A cheeky dessert. The races on the big screen (cheering optional, but encouraged). Prizes for best dressed.
The countdown is on
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Get ready

Delicious 3-course lunch

Prizes for best dressed

The race on the big screen
The Cup Day Menu
Rotating Canapés
BEETROOT HUMMUS | DF, VG
with pickled red onion + dukkah on toasted baguette
FRIED POLENTA | GF, V
with fig + ginger jam + whipped goats cheese
PORCINI + TRUFFLE ARANCINI | GF, V
with basil mayonnaise
DAINTREE FOREST CHICKEN SKEWER | DF
with pickled onions
Mains | Alternate Drop
MARKET FISH | GF
potato + preserved lemon écrasé with sautéed greens + pea velouté
BRAISED BEEF SHORT RIB | gf
creamed corn, tomato salsa verde + chilli pangrattato
PUMPKIN RISOTTO | gf, v
mushrooms, roasted walnuts, Parmesan, crispy sage + chilli oil
Dessert
Panna cotta | gf
caramelised white chocolate, strawberries + brown butter crumb
